Pink pepper (Schinus berry)
Although some refer to it as “fake pepper”, pink pepper has a characteristic aroma which makes it perfect for giving that final touch – also aesthetically- to the most delicate of dishes and is perfect for flavouring fish dishes.
The pink pepper is the fruit of an evergreen tree called Schinus Molle, which is native to Latin America, and mainly cultivated in Bolivia and Peru. Since the aroma of these berries resembles pepper, they are used as spices.
Italdroghe provides its products in the following sizes:
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